Angelo Sato **

An afternoon where excellence meets emotion

When exceptional quality meets genuine passion, moments are created that stay with us.

Last week, Villa Louise once again opened its doors, this time for Angelo Sato, the owner of the two -Michelin-starred restaurant “Humble Chicken” in Soho, London. Angelo presented a menu defined by clarity, depth and his unmistakable personal signature.

Together with our guests, we experienced an afternoon that once again demonstrated how enriching the exchange between people from different backgrounds and perspectives can be.

Angelo’s journey, from his humble beginnings to his international presence today, is an inspiring example of how passion, discipline and the courage to explore new paths can shape a career.

Villa Louise remains a special place: a space that fosters creativity, enables new encounters, and uniquely brings together gastronomy, art and financial culture.