Allen Suh **

Allen Suh came all the way from Korea to Villa Louise.

Within a remarkably short time, he has established himself among the leading voices of his generation, earning two Michelin stars through a cuisine defined by precision, discipline, and a strong sense of team spirit. At the core of his approach lies a deep respect for seasonal ingredients, allowing each product to guide the composition.

At Villa Louise, this philosophy unfolded course by course: clear, focused, and driven by intent.

An experience that added another memorable chapter to Villa Louise.