Sang-Hoon Degeimbre **

Creutz & Partners invited their guests to a dinner with belgian guest chef

Villa Louise

Recently honoured as »Chef of the Year 2016« (Gault & Millau) as well as »Restaurateur étranger 2016« (Les Grandes Tables du Monde), Sang- Hoon Degeimbre (L’Air du temps, Liernu) again showcased his extraordinary talent, this time at Villa Louise. A native of South Korea, he is dedicated to the pursuit of harmony through a combination of local products, cutting-edge technology and a relentless passion for new ideas. It was our great pleasure to welcome Sang-Hoon to Villa Louise.